Pandan Leaf

Storage :

  • Keep refigerated at 7-10°C for 2 weeks.

Quality and Maturity :

  • The long and narrow blade-like leaves.
  • Have a mild and unique aroma with a slight sweetness.

How to Eat :

  • Used in main course dishes, desserts and drinks.

Availability Calendar Victoria

Jan Feb Mar Apr May June July Aug Sep Oct Nov Dec



1 kg

Plastic film-wrapped tray
100g, 200g, 250g and 500g