Eggplant Green

Green Thai eggplant is firm-fleshed with a clean, mildly bitter finish. It is used across Thai and Indian cooking and holds its texture in curries and braises.
 
Graded by size to your specification.
Year-round availability.
Supplied alongside our purple, striped and pea eggplant lines.
 
Export specification
Grown by our GlobalGAP-certified network and packed at our own facility in Photharam, Ratchaburi.
Graded and packed to your specification — carton weight, count, and retail-ready formats available.
Full cold chain from harvest to port. Air and sea freight worldwide.
Minimum order 500 kg. Private label available.
 
Blue River Products Limited has exported fresh and processed Thai produce since 2009 to buyers in over 20 countries. For current availability, packing options or a wholesale quote, contact commercial@blueriver.co.th.