Galangal (Galanga)

Galangal is one of the three aromatics that define Thai cooking alongside lemongrass and makrut lime leaf. Sharper and more resinous than ginger, it is not a substitute for it, and Tom Kha and Tom Yum both depend on it.
 
Cleaned and graded, packed for air and sea freight.
Year-round availability.
Also supplied dried and in prepared Tom Yam ingredient sets.
 
Documented packing formats
Current Blue River production BOMs include 10 × 100 g, 12 × 100 g, 10 × 500 g, 1 kg and 2 kg programmes. Final packing is confirmed against product grade, season, destination and the buyer’s written specification.
 
Export specification
Grown by our GlobalGAP-certified network and packed at our own facility in Photharam, Ratchaburi.
Graded and packed to your specification — carton weight, count, and retail-ready formats available.
Full cold chain from harvest to port. Air and sea freight worldwide.
Minimum order 500 kg. Private label available.
 
Blue River Products Limited has exported fresh and processed Thai produce since 2009 to buyers in over 20 countries. For current availability, packing options or a wholesale quote, contact commercial@blueriver.co.th.